French-inspired Vietnamese cooking from the cultural hub of Austin, Texas recommended by everyone from locals to Bon Appetit to The New York Times to goop.

“A Vietnamese caf plus French bakery, Elizabeth Street Caf combines the best of two worlds.” goop

Elizabeth Street Caf a celebrated eatery with a devoted following features French-inspired Vietnamese cooking. Chefs Tom Moorman and Larry McGuire share 100 recipes of beautiful and delicious Vietnamese fare and French baked goods from Spicy Breakfast Fried Rice and Eggs to Green Jungle Curry Noodles, and Palm Sugar Ice Cream to Toasted Coconut Cream Puffs. The caf is always bustling, day and night, inside and outdoors, and it is one of the most photographed restaurants in Austin, Texas.